Crostini is the perfect party appetizer and so easy to make. Made by slicing and toasting bread - crostinis are great with meat, cheese, dips, or a variety of sweet and savory spreads! With endless topping choices this simple recipe makes dinner parties and holiday entertaining a breeze!
Slice baguette into ½ inch slices and place on a baking tray
Brush both sides of each slice with olive oil and sprinkle with salt
Bake at 375 degrees for 10-12 minutes, checking halfway to make sure they are evenly browning. If not, flip each crostini over and bake a few more minutes to desired brownness.
Let cool and top with desired crostini toppings or serve with cheese or dips
Notes
Can be stored at room temperature in an airtight container for 2-3 days.